Article
McKellar, Q. A.
Stability of penicillin G, ampicillin, amikacin and oxytetracycline and their interactions with food in in vitro simulated equine gastrointestinal contents
Source: RESEARCH IN VETERINARY SCIENCE
Year published: 1995 y.
Volume: 58, 3
Pages: 227-231
Libraries: TUN
Signature: А 155






See more about the: