Home
Search
Basic search
Help
Contacts
To electronic catalogs: Books
JavaScript must be activated to use this site!
Sanders, M. E.
Performance of commercial cultures in fluid milk applications
Source: JOURNAL OF DAIRY SCIENCE
Year published: 1996 y.
Volume: 79, 6
Pages: 943-955
Libraries: TUN
Signature: А1180
Keywords:
производство на мляко и млечни продукти
мляко
бифидобактерии
лактобацили
млечнокисели бактерии
пробиотици
Streptococcus thermophilus
See more about the:
author
editions