Home
Search
Basic search
Help
Contacts
To electronic catalogs: Books
JavaScript must be activated to use this site!
Garcia-Risco, M. R.
Microbiological and chemical changes in high-pressure-treated milk during refrigerated storage
Source: JOURNAL OF FOOD PROTECTION
Year published: 1998 y.
Volume: 61, 6
Pages: 735-737
Libraries: TUN
Signature: Б328
Keywords:
производство на мляко и млечни продукти
мляко
съхранение
микробиология
биохимия
високо налягане
замразяване
охлаждане
See more about the:
author
editions