Article
Gonzalez, C.-J.
Bacterial microflora of wild brown trout (Salmo trutta), wild pike (Esox lucius), and aquacultured rainbow trout (Oncorhynchus mykiss)
Source: JOURNAL OF FOOD PROTECTION
Year published: 1999 y.
Volume: 62, 11
Pages: 1270-1277
Libraries: TUN
Signature: Б 238

Keywords: ВСЕ




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