Home
Search
Basic search
Help
Contacts
To electronic catalogs: Books
JavaScript must be activated to use this site!
Petrova, I.
Effect of bug damage on cooking potential of Bulgarian durum wheat cultivars depending on their gluten strength
Source: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE
Year published: 2002 y.
Volume: 8, 2-3
Pages: p. 245-250
Libraries: TUN
Signature: А1184
Keywords:
пшеница
глутен
сортове
повреди
неприятели
готвене
качества
трайност
See more about the:
author
editions