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Lewis, R. M.; Macfarlane, J. M.; Simm, G.; Emmans, G. C.
Effects of food quality on growth and carcass cpmposition in lambs of two breeds and their cross
Source: ANIMAL SCIENCE
Year published: 2004 y.
Volume: 78, 3
Pages: 355-367с.
Libraries: TUN
Signature: А 291
Keywords:
овцевъдство
агнета
труп
състав
компютърна томография
хранене
храна
поемане
прираст
растеж
породи
кръстоски
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