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Xing, J. J.; van Heugten, E.; Li, D. F.; Touchette, K. J.; Coalson, J. A.; Odgaard, R. L.; Odle, J.
Effects of emulsification, fat encapsulation, and pelleting on weanling pig performance and nutrient digestibility
Source: JOURNAL OF ANIMAL SCIENCE
Year published: 2004 y.
Volume: 82, 9
Pages: 2601-2609с.
Libraries: TUN
Signature: А 255
Keywords:
свиневъдство
свине
хранене
храносмилане
мазнини
лизолецитин
емулсификация
смилаемост
пелети
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