Article
Mills, S.; Montgomery, S.; Morck, D.
Evaluation of the effects of short-chain fatty acids and extracellular pH on bovine neutrophil function in vitro
Source: AMERICAN JOURNAL OF VETERINARY RESEARCH
Year published: 2006 y.
Volume: 67, 11
Pages: p. 1901-1907
Libraries: TUN
Signature: А 182

Keywords: крави






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