Article
Mohammadi, Kh.; Karim, G.; Razavilar, V.; Hanifian, Sh.
Study on the growth and survival of Escherichia coli O157:H7 during the manufacture and storage of Iranian white cheese in brine
Source: IRANIAN JOURNAL OF VETERINARY RESEARCH
Year published: 2009 y.
Volume: 10, 4
Pages: p. 346-351
Libraries: TUN
Signature: Б 421









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