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Glantz, M.; Mansson, H.; Stalhammar, H.; Barstrom, L.; Frojelin, M.; Knutsson, A.; Teluk, C.; Paulsson, M.
Effects of animal selection on milk composition and processability
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2009 y.
Volume: 92, 9
Pages: p. 4589-4603
Libraries: TUN
Signature: А 178
Keywords:
cattle
selection
milk
composition
говеда
селекция
мляко
състав
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