Article
Mateo, M.; O'Callaghan, D.; Everard, C.; Castillo, M.; Payne, F.; O'Donnell, C.
Validation of a curd-syneresis sensor over a range of milk composition and process parameters
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2009 y.
Volume: 92, 11
Pages: p. 5386-5395
Libraries: TUN
Signature: А 178

Keywords: milk









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