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Puvaca, N.; Kostadinovic, Lj.; Ljubojevic, D.; Lukac, D.; Popovic, S.; Dokmanovc, B.; Stanacev, V. S.
Effects of dietary garlic addition on productive performance and blood lipid profile of broiler chickens
Source: BIOTECHNOLOGY IN ANIMAL HUSBANDRY
Year published: 2014 y.
Volume: 30, 4
Pages: p. 669-676
Libraries: TUN
Signature: А 1187
Keywords:
garlic
lipids
cholesterol
nutrition
broilers
чесън
липиди
холестерол
хранене
пилета-бройлери
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