Home
Search
Basic search
Help
Contacts
To electronic catalogs: Books
JavaScript must be activated to use this site!
Ruscheva, D.
Environmental aspects of the production of food products
Source: TRAKIA JOURNAL OF SCIENCES
Special title: Series Social sciences
Year published: 2019 y.
Volume: 17, Suppl. 1
Pages: p. 324-328
Libraries: TUN
Signature: Б 386
Keywords:
environmental requirements
food chain
national food security
agricultural policy
екологични аспекти
екология
изисквания
производство
хранителни продукти
хранителни вериги
национална продоволствена сигурност
селскостопанска политика
See more about the:
author
editions
Read full text