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Пълен текст - Интранет
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Olteanu, M.; Ropota, M.; Vidu, L.; Criste, R.
Comparative studies on the fat and fatty acids level of the buffalo milk from different areas of Romania
Source: ЖИВОТНОВЪДНИ НАУКИ
Year published: 2008 y.
Volume: XLV, 3
Pages: p. 137-141
Libraries: TUN
Signature: А 154
Keywords:
fat
fatty acids
milk
buffalo
мляко
масленост
мастни киселини
биволи
Пълен текст - Интранет
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