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Ahmadi, R.; Eskandani, M.; Saadati, D.
Evaluation of antimicrobial effect of iranian sumac on Bacillus cereus in a commercial barley soup
Source: SLOVENIAN VETERINARY RESEARCH
Year published: 2017 y.
Volume: 54, 2
Pages: p. 65-69
Libraries: TUN
Signature: Пр 57
Keywords:
antimicrobial effect
sumac
Bacillus cereus
commercial barley soup
антимикробни ефекти
сумак
консерванти
естествени консерванти
храни
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