Article
Kaylegian, K.; Lynch, J.; Fleming, J.; Barbano, D.
Influence of fatty acid chain length and unsaturation on mid-infrared milk analysis
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2009 y.
Volume: 92, 6
Pages: p. 2485-2501
Libraries: TUN
Signature: А 178

Keywords: fatty acids







See more about the: