Article
Kaylegian, K.; Dwyer, D.; Lynch, J.; Bauman, D.; Fleming, J.; Barbano, D.
Impact of fatty acid composition on the accuracy of mid-infrared fat analysis of farm milks
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2009 y.
Volume: 92, 6
Pages: p. 2502-2513
Libraries: TUN
Signature: А 178

Keywords: fatty acids









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