Article
McMahon, D.; Du, H.; McManus, W.; Larsen, K.
Microstructural changes in casein supramolecules during acidification of skim milk
Source: JOURNAL OF DAIRY SCIENCE
Year published: 2009 y.
Volume: 92, 12
Pages: p. 5854-5867
Libraries: TUN
Signature: А 178

Keywords: milk













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