Article
Ianni, A.; Grotta, L.; Martino, G.
Feeding influences the oxidative stability of poultry meat treated with ozone
Source: ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
Year published: 2019 y.
Volume: 32, 6
Pages: p. 874-880
Libraries: TUN
Signature: Б 482

Keywords: chickens













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