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Article

Study of the impact of different types of hydrocolloids on the enzyme stability and activity during freeze-drying of chymosin;

Source: BULGARIAN JOURNAL OF AGRICULTURAL SCIENCE

Year published: 2005

Volume: 11, 5

Pages: p. 521-529

Signature: А 1184

ID: TUNAR0045653

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Article

Polymorphism of storage proteins in malting barley lines developed at Dobrudzha Agricultural Institute - General Toshevo;

Source: AGRICULTURAL SCIENCE AND TECHNOLOGY

Year published: 2012

Volume: 4, 1

Pages: p. 3-6

Signature: Б 460

ID: TUNAR0077820

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Article

Common winter wheat lines with complex resistance to rusts and powdery mildew combined with high biochemical index;

Source: AGRICULTURAL SCIENCE AND TECHNOLOGY

Year published: 2015

Volume: 7, 2

Pages: p. 190-198

Signature: Б 460

ID: TUNAR0097174

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Article

Efficiency of plant proteases bromelain and papain on turkey meat tenderness;

Source: BIOTECHNOLOGY IN ANIMAL HUSBANDRY

Year published: 2015

Volume: 31, 3

Pages: p. 407-413

Signature: А 1187

ID: TUNAR0099194

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