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Article

Study on the nutritional quality of Atlantic salmon ( Salmo Salar ) and salmonized trout meat;

Source: SCIENTIFIC PAPERS. SERIES D: ANIMAL SCIENCE

Year published: 2016

Volume: 66, 21

Pages: p. 74-79

Signature: Пр 689

ID: TUNAR0104904

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Article

Study on the assessment of some beverages and foods by the iTQi at world level;

Source: SCIENTIFIC PAPERS. SERIES D: ANIMAL SCIENCE

Year published: 2018

Volume: LXI / 61, 2

Pages: p. 225-230

Signature: Пр 488

ID: TUNAR0115610

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Article

Study on nutritional quality of some products from fresh pork;

Source: SCIENTIFIC PAPERS. SERIES D: ANIMAL SCIENCE

Year published: 2019

Volume: 71, 24

Pages: p. 168-171

Signature: Пр 689

ID: TUNAR0116887

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Article

Study regarding application of the FMEA method within a food safety management system;

Source: SCIENTIFIC PAPERS. SERIES D: ANIMAL SCIENCE

Year published: 2019

Volume: 71, 24

Pages: p. 189-196

Signature: Пр 689

ID: TUNAR0116892

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