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Article

Stoyanchev, T.;

Effect of 30-day storage at minus 18C on campylobacter contamination of frozen Japanese quails (Coturnix Coturnix);

Source: TRAKIA JOURNAL OF SCIENCES

Year published: 2007

Volume: 5, 3/4

Pages: p. 37-39

Signature: Б 386

ID: TUNAR0052961

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Article

Residues of antimicrobial drugs in chicken meat and offals;

Source: TRAKIA JOURNAL OF SCIENCES

Year published: 2008

Volume: 6, Supplement 1

Pages: p. 23-25

Signature: Б 386

ID: TUNAR0054594

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Article

Stoyanchev, T.;

Comparative investigations on the effect of disinfection in two meat processing enterprises;

Source: BULGARIAN JOURNAL OF VETERINARY MEDICINE

Year published: 2008

Volume: 11, 4

Pages: p. 263-268

Signature: А 1190

ID: TUNAR0056409

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Article

Stoyanchev, T.;

Atanassova, V.;

Presence and differentiation of Campylobacter spp. during processing of ducks for foie gras liver in Bulgaria;

Source: TRAKIA JOURNAL OF SCIENCES

Year published: 2009

Volume: 7, 2

Pages: p. 45-49

Signature: Б 386

ID: TUNAR0059600

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