Search query: "Title"=Comparison of the adsorption activity of the flour-herb mixture and herbal bread
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Source: НАУЧНИ ТРУДОВЕ. УНИВЕРСИТЕТ ПО ХРАНИТЕЛНИ ТЕХНОЛОГИИ - ПЛОВДИВ
Year published: 2015
Volume: 62 /CD
Pages: p. 39-42
Signature: Пр 49
ID: TUNAR0119538
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