Article
Dyankova, S.; Dyakova, A.; Miteva D.; Garbacheva, M.
Study of antibacterial activity of some spice extracts used in the meat industry
Source: AGRICULTURAL SCIENCE AND TECHNOLOGY
Year published: 2009 y.
Volume: 1, 1
Pages: p. 43-47
Libraries: TUN
Signature: Б 460

Keywords: plant extracts










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