Home
Search
Basic search
Help
Contacts
To electronic catalogs: Books
JavaScript must be activated to use this site!
Dancova, N.; Regecova, I.; Gregova, G.; Kiraly, J.; Szaboova, T.
Detection of resistant Escherichia coli during meat processing in food establishments
Source: FOLIA VETERINARIA
Year published: 2024 y.
Volume: LXVIII, 2
Pages: p. 26-32
Libraries: TUN
Signature: Б 342
Keywords:
antibiotics
Escherichia coli
food establishment
meat
resistance
антибиотици
резистентност
ешерихия коли
заведения
хранене
хранителни обекти
месо
See more about the:
author
editions
Read full text