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Milanov, M.; Mateva, G.; Stoyanchev, T.
Survival and growth dynamics of Listeria monocytogenes and Salmonella spp. on artificially contaminated cooked ready-toeat meat products
Source: BULGARIAN JOURNAL OF VETERINARY MEDICINE
Year published: 2022 y.
Volume: 25, 1
Pages: p. 147-160
Libraries: TUN
Signature: А 1190
Keywords:
challenge test
Listeria monocytogenes
meat products
Salmonella enterica
shelf life
месни продукти
варени месни продукти
консумация
годност
срокове
листерия моноцитогенес
салмонела
микроорганизми
патогенни бактерии
ту
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