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Dragomir, N.; Nicolae, C.; Stan, A.; Ion, V.; Badulescu, L.
Sensorial evaluation of new developed biscuits enriched with organic apple and basil powders: Preliminary study
Source: SCIENTIFIC PAPERS. SERIES D: ANIMAL SCIENCE
Year published: 2020 y.
Volume: LXIII / 63, 1
Pages: p. 428-434
Libraries: TUN
Signature: Пр 488
Keywords:
added value
consumer acceptance
hedonic scale
new product
taste
бисквити
нови продукти
вкусове
органични прахове
ябълки
босилек
добавена стойност
потребителско приемане
проучване
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