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Bulai, I.; Irimia, R.; Georgescu, M.; Tapaloaga, D.
A comparative study of conventional and artisanal salami based on their physico-chemical, and histological characteristic
Source: SCIENTIFIC WORKS
Special title: Series C Veterinary Medicine
Year published: 2022 y.
Volume: LXVIII, 1
Pages: p. 163-168
Libraries: TUN
Signature: Пр 101
Keywords:
salami
quality
integrity
microscopic structure
artisanal
салами
занаятчийски салами
качество
микроскопична структура
физикохимични характеристики
хистологични характеристики
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