Home
Search
Basic search
Help
Contacts
To electronic catalogs: Books
JavaScript must be activated to use this site!
Contents
Пълен текст
General Info
Dina, N.; Elsherif, W.
Inhibitory effect of casein and alpha-lactalbumin on Chryseobacteria spp. isolated from milk and dairy products
Source: BULGARIAN JOURNAL OF VETERINARY MEDICINE
Year published: 2023 y.
Volume: 26, 4
Pages: p. 630-642
Libraries: TUN
Signature: А 1190
Keywords:
alpha lactalbumin
casein
Chryseobacteria spp.
proteolytic activity
lipolytic activity
алфа лакталбумин
казеин
Chryseobacteria spp.
протеолитична активност
липолитична активност
мляко
млечни продукти
Пълен текст
Page Info
Inhibitory effect of casein and alpha-lactalbumin on Chryseobacteria spp. isolated from milk and dairy products / Пълен текст
To open a random page, save its number in the white box and press Enter
Contents
Пълен текст
To open a random page, save its number in the white box and press Enter
icons
detailed
Preview
Contents
Пълен текст
(p. 1)
Choose file to preview
